Introduction
The BS in Hospitality and Tourism Management is a dynamic and industry-driven degree designed to prepare students for leadership roles in the global hospitality, travel, and tourism sectors. This program blends theoretical knowledge with hands-on experience, covering key areas such as hotel operations, event planning, food and beverage management, tourism development, and customer service excellence. With an emphasis on service quality, cultural awareness, and business acumen, the degree equips graduates with the skills necessary to thrive in diverse and fast-paced environments, whether in luxury hotels, resorts, airlines, travel agencies, or destination marketing organizations.
PEOs
- Service
- Innovation
- Globalization
PLOs
- Communication
- Teamwork
- Ethics
- Planning
- Hospitality
- Tourism
- Technology
- Sustainability
- Customer-focus
- Cultural-awareness
Career Prospects
- Hotelier
- Planner
- Manager
- Concierge
- Consultant
- Coordinator
- Guide
- Supervisor